Entrees
All dinners are served with Italian garlic bread, a fresh tossed salad & a side of pasta
Pollo (Chicken)
Rosalia’s Chicken Cacciatore
Time-honored family recipe! Chicken breast sauteed with tomatoes, onions, green & black olives, mushrooms..
Chicken Burgundy
Chicken breast sauteed in Burgundy wine with mushrooms and onions. Served with a side of spaghetti..
Chicken Parmigiana
Two chicken breasts covered in a marinara sauce and topped with mozzarella cheese
Chicken Marsala
Chicken breast sauteed with onions, mushrooms, garlic and herbs, then flamed with Sicilian marsala wine. Served with a side of fettuccine.
Carne (Beef) & Vegetariano
Veal Parmigiana
Sauteed Veal Cutlets baked in our marinara sauce, topped with Parmesan and Mozzarella cheeses
Eggplant Parmigiana
Large boccones of freshly breaded eggplant, pan fried and baked in our own marina sauce. Topped with mozzarella and parmesan cheeses
Battista’s Panini (Sandwiches)
Served on Giovanni’s daily fresh baked homemade bread
Italian Sausage
Italian Beef
Italian Meatball Sandwich
Italian Sub
Ham & Cheese Sandwich
Chicken Alfredo Sandwich
Pizza Bread (One topping, each additional topping for a little extra)
Beverages
San Pellegrino Natural Sparkling Mineral Water (750 ml) bottle
Iced Tea
Raspberry Tea
Pepsi
diet Pepsi
Mountain Dew
Root Beer
Orange Slice
Sierra
Mist
Lemonade
Cranberry Juice (child’s)(large)
Coffee (Regular or Decaf)
Hot Tea
Hot Chocolate
Milk (child’s)(large)
Chocolate Milk (child’s)(large)