Entrees
All dinners are served with Italian garlic bread, a fresh tossed salad & a side of pasta

Pollo (Chicken)
Rosalia’s Chicken Cacciatore
Time-honored family recipe! Chicken breast sauteed with tomatoes, onions, green & black olives, mushrooms..
Chicken Burgundy
Chicken breast sauteed in Burgundy wine with mushrooms and onions. Served with a side of spaghetti..
Chicken Parmigiana
Two chicken breasts covered in a marinara sauce and topped with mozzarella cheese
Chicken Marsala
Chicken breast sauteed with onions, mushrooms, garlic and herbs, then flamed with Sicilian marsala wine. Served with a side of fettuccine.


Carne (Beef) & Vegetariano


Veal Parmigiana
Sauteed Veal Cutlets baked in our marinara sauce, topped with Parmesan and Mozzarella cheeses
Eggplant Parmigiana
Large boccones of freshly breaded eggplant, pan fried and baked in our own marina sauce. Topped with mozzarella and parmesan cheeses

Battista’s Panini (Sandwiches)


Served on Giovanni’s daily fresh baked homemade bread


  • Italian Sausage
  • Italian Beef
  • Italian Meatball Sandwich
  • Italian Sub
  • Ham & Cheese Sandwich
  • Chicken Alfredo Sandwich
  • Pizza Bread (One topping, each additional topping for a little extra)
  • Beverages



  • San Pellegrino Natural Sparkling Mineral Water (750 ml) bottle
  • Iced Tea
  • Raspberry Tea
  • Pepsi
  • diet Pepsi
  • Mountain Dew
  • Root Beer
  • Orange Slice
  • Sierra
  • Mist
  • Lemonade
  • Cranberry Juice (child’s)(large)
  • Coffee (Regular or Decaf)
  • Hot Tea
  • Hot Chocolate
  • Milk (child’s)(large)
  • Chocolate Milk (child’s)(large)